彎進來景觀餐廳

「彎進來景觀餐廳」不只有無敵海景，餐桌上的創意料理更是每每讓旅人感到驚艷！嚴選當季、購買當地最新鮮食材，如日本禿頭鯊、飛魚製作料理。孫麗華說：「我找到當地的食材、沒有污染的蔬菜、香料、薑黃，學習在地人方式料理，再加入一些自己的創意，形成特色風味，這就是料理最有趣的地方！」。外省口味獅子頭，絕對令人再三回味。在這裡很容易遇到對的人，建議至少三天兩夜，深度慢遊，體會雙濱的好山好水。

"Wan Jin Lai" restaurant not only offers unbeatable sea views, but also many creative cuisines. Dishes are prepared with carefully selected seasonal and local ingredients, such as the monk goby and the flying fish. Sun Li-hua says, "I find local ingredients, clean vegetables and spices, and learn to cook like the locals. Then I add my own ideas to create new flavors. That's why cooking is so interesting!" Dishes, such as the lion's head meatballs, which are served here, will definitely leave a lasting impression. It's easy to meet other travelers here as well, and it is best to stay at least three days to fully experience the beautiful mountains and ocean in the area.


Let's SDGs! 改變世界從你我的行動開始！

彎進來的民宿原本不想裝冷氣，但氣候地球暖化太嚴重，更覺得環保的重要。環境清潔使用不傷害身體的檸檬海鹽、有效去油分解的食用級蘇打，檸檬酸取代起泡劑，不污染海洋天然的無患子做清洗劑，也有自己的污水過濾系統，希望用之於環境，也要把乾淨的水還給自然。不提供一次性用品為原則，希望帶給旅客綠色旅遊的環保概念。
#SDGs6淨水及衛生 #SDGs12責任消費及生產 #SDGs13氣候行動

Originally, “Wan Jin Lai” didn't want to install air conditioning at its guesthouse. However, global warming has left them with no choice. It has also made them realize the importance of environmental protection. As a result, “Wan Jin Lai” uses environmentally friendly cleaning products, such as lemon sea salt which doesn't harm the body, food-grade baking soda that effectively removes oil, lemon acid instead of foaming agents, and natural soap nuts for cleaning that does not pollute the ocean. They also installed their own sewage filtration system, so they would return clean water to the environment. Single-use products are not provided, so guests can enjoy an eco-friendly travel experience.
#SDGs6 CLEAN WATER AND SANITATION #SDGs12 RESPONSIBLE COMSUMPTION AND PRODUCTION #SDGs13 CLIMATE ACTION

聯絡方式

• 聯絡電話｜0901 363 023
• 地　　址｜962 台東縣長濱鄉樟原村118之10號（台11線73.5K 大馬路旁邊）